Super Green Pea Gazpacho Smoothie with Coconut Yoghurt

Name: Super Green Pea Gazpacho Smoothie with Coconut Yoghurt
Prep time: 5 min
Cook time: 5 min
Yield: 2
Ingredients: 80 g Garden Peas 375g Birds Eye Peas, defrosted; ½ a Ripe Melon, peeled and cut into cubes; Juice of 1 Lime; A dash of Honey; 250ml Apple Juice; 2 TBSP Coconut Yoghurt (optional)

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There’s nothing better than starting off your day with a nutritious smoothie to give you a boost in that all important vitamin C, and this super green pea smoothie will do just the trick. Throw all the ingredients into a food processor and you’ve got yourself a quick, easy and healthy breakfast to consume on the move or first thing in the morning for an energy boost!

Furthermore, this delicious smoothie is vegetarian, lactose free (without the yoghurt) and gluten free, so everyone can enjoy it. It even counts towards one of your five-a-day!

Preparation Time

Cooking Time

Nr of servings

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Ingredients

Birds Eye Peas, defrosted

½ a Ripe Melon, peeled and cut into cubes

Juice of 1 Lime

A dash of Honey

250ml Apple Juice

2 TBSP Coconut Yoghurt (optional)

Furthermore, this delicious smoothie is vegetarian, lactose free (without the yoghurt) and gluten free, so everyone can enjoy it. It even counts towards one of your five-a-day!