Ingredients
1/2
Avocado
1/2
Mango
80
g
Tomato
120
g
Lettuce
20
g
Sliced Lime
2
teaspoon
Olive Oil
6
g
Fresh coriander
8
g
Lime Juice
Method
- Pre-heat oven, cook chicken grills as per pack instructions
- Slice avocado, tomatoes, mango and lime
- Make dressing using lime juice, olive oil and coriander
- Assemble salad on a plate with sliced chicken chargrill. Drizzle with dressing
- Serve and enjoy!
Serving tip
To add some crunch to your salad, you could throw some chopped red onions or spring onions into the mix.
Info per serving
KCal
Fat (g)
Sat.fat (g)
Sugar (g)
Salt (g)
Percent of daily values
323.2
%21.2
%4.5
%9.2
%0.9
%* The nutritional information relating to a prepared statement after serving (190g)
**GDA = Guideline Daily intake based on a food intake of 2,000 kcal. Personal requirements vary depending on age, sex, weight and physical activity.