Original Chicken Chargrill Chasseur
Prep / cook
15 / 20minCalories
285kcalChargrilled Chicken Chasseur Worth Making
This classic French-inspired dish gets a brilliant twist with chargrilled chicken, giving you all that rich, tomatoey hunter's sauce with a lovely smoky edge. It's a medium-effort recipe that's well worth the 15 minutes of prep — perfect for a relaxed weekend dinner that feels a little bit special. Serve it up with crusty bread or creamy mash and let the sauce do all the talking.
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Borlotti Beans Water White Wine Chicken Stock Granules
Serving tips
To further enhance the flavours of this dish, you could crush some fresh basil and add it to your tomato sauce or, alternatively, sprinkle it on top for a garnish.
10 min
Cook chicken chargrills as per pack instructions
5 min
Gently sautee diced bacon in a non stick pan without oil
5 min
Add shallots until golden, add button mushrooms
2 min
De-glaze with white wine
2 min
Add water and chicken stock
2 min
Add diced tomatoes and borlotti beans
5 min
Simmer for 5minutes. Season to taste
3 min
Serve in bowl sprinkle with chopped parsley and lay sliced chargrill on top
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