Brazilian Chicken Chargrills Salad

Preparation time
'
Cooking time
'
Nr of servings
2
Difficulty Level

Brazilian Chicken Chargrills Salad

This Brazilian Chargrill Salad is a tasty lunch or dinner for any day of the week. This salad is bursting with tropical flavour simple to make, making it the perfect summer salad.
Preparation time
'
Cooking time
'
Nr of servings
2
Difficulty Level

Ingredients

1/2 
Avocado
1/2 
Mango
80 
g 
Tomato
120 
g 
Lettuce
20 
g 
Sliced Lime
6 
g 
Fresh coriander
2 
teaspoon 
Olive Oil
8 
g 
Lime Juice

Method

  1. Pre-heat oven, cook chicken grills as per pack instructions
  2. Slice avocado, tomatoes, mango and lime
  3. Make dressing using lime juice, olive oil and coriander
  4. Assemble salad on a plate with sliced chicken chargrill. Drizzle with dressing
  5. Serve and enjoy!

Serving tip

To add some crunch to your salad, you could throw some chopped red onions or spring onions into the mix.

Info per serving

KCal
Fat (g)
Sat.fat (g)
Sugar (g)
Salt (g)
Percent of daily values
323.2
%
21.2
%
4.5
%
9.2
%
0.9
%
* The nutritional information relating to a prepared statement after serving (190g)
**GDA = Guideline Daily intake based on a food intake of 2,000 kcal. Personal requirements vary depending on age, sex, weight and physical activity.