Soy, Ginger and Garlic chicken Chargrill with Noodles

Preparation Time
'
Cooking Time
'
Nr of servings
2
Difficulty Level
Soy, Ginger and Garlic chicken Chargrill with Noodles

Create a delicious Chinese inspired 'Fakeaway' at home with this delicious noodles recipe, using our new tasty Soy, Ginger and Garlic Chicken Chargrills. Winner winner, Chicken chargrills for dinner.
Preparation Time
'
Cooking Time
'
Nr of servings
2
Difficulty Level

Ingredients

2 
a Yellow pepper (sliced)
200 
g 
Noodles
100g 
Sugarsnap Peas
80 
g 
Courgette Veggetti
1 
Butternut Squassh Veggetti

Method

  1. Cook soy & ginger chargrill as per pack instruction
  2. Cook noodles.
  3. Boil sugarsnap peas. remove sugarsnap peas from pan, leaving boiling water. Blanch veggetti for 30-60seconds.
  4. Mix vegetables and noodles together, season to taste.
  5. Serve with sliced chargrill.
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Info per serving

KCal
Fat (g)
Sat.fat (g)
Sugar (g)
Salt (g)
Nutritional Information
265.6
8.8
2.3
6.8
1
Percent of daily values
13
%
13
%
12
%
8
%
17
%
* The nutritional information relating to a prepared statement after serving (190g)
**GDA = Guideline Daily intake based on a food intake of 2,000 kcal. Personal requirements vary depending on age, sex, weight and physical activity.