Soy, Ginger and Garlic chicken Chargrill with Noodles

Name: Soy, Ginger and Garlic chicken Chargrill with Noodles
Prep time: 10 min
Cook time: 20 min
Yield: 2
Ingredients: 2 a Yellow pepper (sliced); 200 g Noodles; 100g Sugarsnap Peas; 80 g Courgette Veggetti; 1 Butternut Squassh Veggetti

Write a review

Preparation Time

10'

Cooking Time

20'

Nr of servings

Difficulty Level

Create a delicious Chinese inspired 'Fakeaway' at home with this delicious noodles recipe, using our new tasty Soy, Ginger and Garlic Chicken Chargrills. Winner winner, Chicken chargrills for dinner.

Preparation Time

10'

Cooking Time

20'

Nr of servings

Difficulty Level

Ingredients

a Yellow pepper (sliced)

200

Noodles

100g

Sugarsnap Peas

Courgette Veggetti

Butternut Squassh Veggetti

Create a delicious Chinese inspired 'Fakeaway' at home with this delicious noodles recipe, using our new tasty Soy, Ginger and Garlic Chicken Chargrills. Winner winner, Chicken chargrills for dinner.

Our method

Cook soy & ginger chargrill as per pack instruction
Cook noodles.
Boil sugarsnap peas. remove sugarsnap peas from pan, leaving boiling water. Blanch veggetti for 30-60seconds.
Mix vegetables and noodles together, season to taste.
Serve with sliced chargrill.