Peri Peri Grills with Spicy Rice and Vegetable Kebabs

Name: Peri Peri Grills with Spicy Rice and Vegetable Kebabs
Prep time: 35 min
Cook time: 15 min
Yield: 4
Ingredients: 4 2 Peri Peri Chicken Chargrills; 380 g rice; 120g Cherry Tomatoes; 2 (chopped) Courgettes; 2 (chopped) Red Onions; 2 tsp Sunflower Oil

Preparation Time

35'

15'

Nr of servings

Difficulty Level

Peri Peri Grills with Spicy Rice and Vegetable Kebabs

Delicious Birds Eye Peri Peri chicken grills served with spicy veggie kebabs don’t just taste great – the whole family will enjoy making them

Preparation Time

35'

15'

Nr of servings

Difficulty Level

Delicious Birds Eye Peri Peri chicken grills served with spicy veggie kebabs don’t just taste great – the whole family will enjoy making them

Ingredients

2 Peri Peri Chicken Chargrills

380

rice

120g

Cherry Tomatoes

2 (chopped)

Courgettes

2 (chopped)

Red Onions

2 tsp

Sunflower Oil

Delicious Birds Eye Peri Peri chicken grills served with spicy veggie kebabs don’t just taste great – the whole family will enjoy making them

Method

Cook the Bids Eye Peri Peri Grills as per pack instructions
Meanwhile chop the other ingredients
Place the vegetables alternatively on kebab sticks
Brush the vegetables and kebabs with oil and grill under a hot grill, turning once, for about 10 minutes
Heat rice in the microwave for 3-4mins
Serve the Peri Peri Grills on a plate with the spicy rice and vegetable kebabs .