The Birds Eye Beef Grills are the perfect dinner time addition. Coated in delicious herbs and spices, just cook these beef grills in the oven or on the BBQ from frozen and you've got yourself a tasty dish.
Our deliciously juicy frozen beef steaks have no artificial colours, flavours or preservatives, so get cooking!
Tastiest When Grilled Straight from the Freezer.
- Medium 12 mins
- Pre-heat the grill.
- Cook on the top shelf.
- Turn over occasionally.
Oven cook - From Frozen
- Alternatively, Oven Bake:
- 230°C, Fan 210°C, Gas Mark 8, 12 mins
- Pre-heat the oven.
- Cook in the middle of the oven on a tray with upturned edges.
- Turn over halfway through cooking.
Barbecue - From Frozen
- For a chargrilled effect and flavour, grill or oven cook as suggested above to ensure product is fully cooked and finish on a barbecue for a few minutes until browned.
- Charcoal must be glowing red with powdery grey surface.
- Turn over regularly.
- Please ensure your beef grillsteaks are cooked until piping hot and cooked throughout, without any pink meat remaining.
- These instructions are guidelines only.
- Do Not refreeze after defrosting.
Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.
Nutritional Information - Adult
Nutrition & Reference Intakes Information
Per beef grillsteak grilled provides: