4 Original Beef Burger Quarter Pounders with Onion

4 Original Beef Burger Quarter Pounders with Onion

At Birds Eye, we have carefully sourced  high quality cuts of beef from a select group of trusted UK and Irish farms to confidently bring nothing but the best  burgers to your dinner time. Our Quarter Pounders are the perfect way to satisfy those bigger appetites and tantalise even the most selective taste buds.

Passion, care and attention has gone into our recipe, resulting in the delicious flavour on your plate made from prime beef, freshly chopped onion and a subtle blend of spices.

We can proudly say that we are a cut above the rest.

Preparation

Tastiest When Grilled Straight from the Freezer.
  • Medium Grill 20 mins
  • Pre-heat the grill.
  • Turn over occasionally.

 

Oven cook - From Frozen

  • 230ºC, Fan 210ºC, Gas Mark 8, 15-20 mins
  • Pre-heat the oven.
  • Cook in the middle of the oven on a baking tray with upturned edges.
  • Turn over halfway through cooking.


Barbecue - From Frozen

  • For a chargrilled effect and flavour, grill or oven cook as suggested above to ensure product is fully cooked and finish on a barbecue for a few minutes until browned.
  • Charcoal must be glowing red with powdery grey surface.
  • Turn over regularly.

 

- Please ensure your quarter pounders are cooked until piping hot and cooked throughout, without any pink meat remaining.
- These instructions are guidelines only.
- Do Not refreeze after defrosting.

 




Storage Instructions

Store in a freezer at -18°C or cooler



Ingredient Declaration

Beef (76%)

Onion (14%)

Beef Fat

WHEAT Flour

Salt

Onion Powder

Yeast Extract

Spices

Natural Rosemary Flavouring

Calcium Carbonate

Iron

Niacin

Thiamin



Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.



Made in the United Kingdom with beef sourced from farms within the United Kingdom and the Republic of Ireland


Allergen information

For allergens see ingredients in CAPITAL LETTERS


Other

Although great care has been taken to remove all bones, some may remain.
 

Nutritional Information - Adult

Nutritional Information Per 100g:
Nutritional Information Per Serving:
Energy
 kJ
1229
 kJ
1048
 kJ
Energy
 kcal
297
 kcal
252
 kcal
Fat
25
 g
19
 g
Fat of which
 Saturates
8.5
 g
6.6
 g
Carbohydrate
2.9
 g
3.1
 g
Carbohydrate of which
 Sugars
0.8
 g
1.0
 g
Fibre
 Dietary
<0.5
 g
<0.5
 g
Protein
15
 g
17
 g
Salt
0.73
 g
0.83
 g

Nutrition & Reference Intakes Information

Per quarter pounder grilled provides:

Reference intake of an average adult (8400kJ / 2000kcal)

Average values per 100g: Energy 1229kJ / 297kcal