Pulled Pork topped Waffles

Name: Pulled Pork topped Waffles
Prep time: 10 min
Cook time: 15 min
Yield: 1
Ingredients: 10 g Shredded Red Cabbage; 2 10 Original Potato Waffles 567g; 60 g Sweet BBQ Pulled Pork; 1 Olive Oil; 1 Freshly Chopped Chives; 1 Balsamic Vinegar; 10 g Shredded Cucumber; 10 g Shredded Carrot

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Preparation Time

10'

Cooking Time

15'

Nr of servings

Difficulty Level

Birds Eye Potato Waffles are waffly versatile and make for the perfect base for pulled pork. This dish sure to be a crowd pleaser with the delicious flavours of succulent BBQ pulled pork, loaded on top of a Potato Waffle.

Preparation Time

10'

Cooking Time

15'

Nr of servings

Difficulty Level

Ingredients

Shredded Red Cabbage

10 Original Potato Waffles 567g

Sweet BBQ Pulled Pork

Olive Oil

Freshly Chopped Chives

Balsamic Vinegar

Shredded Cucumber

Shredded Carrot

Our method

Cook potato waffle as per pack instruction
Warm your pulled pork
mix shredded vegetables with oil and vinegar, season
mix shredded vegetables with oil and vinegar, season
Place your pork on top of your waffle. Garnish with vegetables and sprinkle with freshly chopped parsley