10 Haddock Fillet Fish Fingers

10 Haddock Fillet Fish Fingers
10 haddock fish fingers
Ahoy there! 

Each and every Birds Eye fish finger is irresistibly tasty and full of goodness. Our Haddock Fish Fingers are made with 100% haddock fillet and our delicious light and crispy golden breadcrumb to give you healthy and happy teatimes! Empty plates guaranteed!

Only the best for the Captain's table.

Preparation

Tastiest when Oven Baked Straight from the Freezer.

Oven cook - From Frozen

  • 230°C Fan 210°C Gas Mark 8 12-15 mins
  • Pre-heat the oven.
  • Place on a baking tray in the top part of the oven.
  • Turn over halfway through cooking.
  • Cook until crisp and golden.





Grill - From Frozen

  • Medium Grill 12-15 mins
  • Pre-heat the grill.
  • Turn over occasionally.
  • Cook until crisp and golden.





Storage Instructions

Store in a freezer at -18°C or cooler.


Ingredient Declaration

Haddock Fillet (FISH) (58%), Breadcrumb (WHEAT Flour, Water, Salt, Yeast, Paprika, Turmeric), Rapeseed Oil, Water, WHEAT Flour, PotatoStarch, Salt.


Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.



Allergen information

For allergens see ingredients in CAPITAL LETTERS.



Other

Although great care has been taken to remove all bones, some may remain.

Nutritional Information - Adult

Nutritional Information Per Serving:
Nutritional Information Per 100g:
Energy
1041
 kJ
939
 kJ
12
%
Energy
 kcal
248
 kcal
224
 kcal
12
%
Fat
10
 g
9.1
 g
14
%
Fat of which
0.7
 g
0.6
 g
1
%
Carbohydrate
24
 g
22
 g
Carbohydrate of which
1.2
 g
1.0
 g
1
%
Fibre
 Dietary
1
 g
0.9
 g
Protein
15
 g
13
 g
Salt
0.77
 g
0.69
 g
13
%
Selenium
18
 µg
16
 µg
Selenium
 % RI
33
 %
29
 %
Iodine
163
 µg
145
 µg
Iodine
 % RI
109
 %
97
 %