4 Shortcrust Chicken Pies

Birds Eye 4 Shortcrust Creamy Chicken Pies

Feeling in the mood for comfort food? Then it's got to be the Birds Eye Shortcrust Chicken Pies. These frozen pies are sure to knock your socks off!

This chicken pie shortcrust pastry treat is filled with 100% succulent chicken breast pieces, vegetables and gravy, all packaged in delicious pastry.

Our shortcrust chicken pies are made with no artificial colours or flavours. So serve up a tasty chicken pie for family dinner - you won't be disappointed!

Preparation

To prepare...
Tastiest when OVEN BAKED STRAIGHT FROM THE FREEZER.

Cooking Method 1
200°C
Gas Mark 6
Fan 180°C

30-35 mins

Pre-heat oven.
Place pie in foil dish on baking tray.
Gas Mark 6 Middle of the oven.
Cook until golden brown.

Additional Instructions
*Please ensure food is cooked until piping hot.
These instructions are guidelines only.
Do NOT refreeze after defrosting.

Storage Instructions

Store in a freezer at -18°C or cooler.

Ingredient Declaration

Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin)

Water

Chicken Breast (21%)*

Pork Lard

Vegetables (Carrot,Peas)

Modified Starch

Glucose Syrup

Salt

Chicken Stock (Chicken Stock, Brown Sugar, Salt) Concentrated Onion Juice, Conflour)

Sugar

Pasteurised Whole EGG

Cocoa Powder

Yeast Extract

Onion Powder

CELERY Extract

BARLEY Malt Extract

Black Pepper

Maltodextrin

Sage.

*Based on raw meat equivalent

Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.

Allergen information

For allergens see ingredients in CAPITAL LETTERS.

Other

Although great care has been taken to remove all bones, some may remain.

Nutritional Information - Adult

Nutritional Information Per 100g:
Nutritional Information Per Serving:
Energy
 
(kJ)
1136
 
kJ
1785
 
kJ
Energy
 
(kcal)
272
 
kcal
427
 
kcal
Fat
 
15
 
g
24
 
g
of which
 
saturates
6.7
 
g
10
 
g
Carbohydrate
 
26
 
g
40
 
g
of which
 
sugars
1.1
 
g
1.6
 
g
Fibre
 
Dietary
1.2
 
g
1.9
 
g
Protein
 
7.7
 
g
12
 
g
Salt
 
0.59
 
g
0.91
 
g

Nutrition & Reference Intakes Information

Per pie (155g) oven baked provides:
Reference intake of an average adult (8400kJ / 2000kcal)
Average Values per 100g: Energy 1136kJ / 272kcal.

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