Minced Beef & Onion Crispy Pancakes

Minced Beef & Onion Crispy Pancakes

Birds Eye Minced Beef Crispy Pancakes
A modern spin on a timeless classic. The new Minced Beef and Onion Crispy Pancakes, with no artificial colour, flavours or preservatives, new and tasty ingredients AND a bigger pack size!

Preparation

Tastiest when oven baked straight from the freezer.

210°C / 190°C Fan / Gas Mark 5: 10 -12 minutes

  • Pre-heat the oven.
  • Place on a baking tray in the middle of the oven.
  • Cook until crisp and golden.

Alternatively, grill

High grill: 10 - 15 minutes

  • Pre-heat the grill
  • Turn over occasionally
  • Cook until crisp and golden


Storage Instructions

Keep frozen



Safety Instructions

Be careful! The filling will be very hot.

  • Please ensure food is cooked until piping hot.
  • These instructions are guidelines only.
  • Do NOT refreeze after defrosting.


Marketing Content

A modern spin on a timeless classic.
The new Minced Beef & Onion Crispy Pancakes, with:
No artificial colours, flavours or preservatives
New & tasty ingredients
Bigger pack size (previously 230g, now 266g per pack)

Ingredient Declaration

Filling (42%) (Water, Minced Beef (20%), Fried Onion (17%) (Onion, Rapeseed Oil), Beef Stock (Beef Stock, Sugar, Concentrated Carrot Juice, Onion Concentrate, Tomato Paste), WHEAT Starch, Sunflower Oil, Onion, Tomato Purée, Carrot, Skimmed MILK Powder, WHEAT Flour, Salt, Black Pepper, Rosemary Extract, Bay Leaf)

WHEAT Flour

Water

Sunflower Oil

Breadcrumbs (WHEAT Flour, Salt, Yeast, Paprika Powder, Turmeric)

Pasteurised Whole EGG

Skimmed MILK Powder

WHEAT Starch

Salt

Concentrated Lemon Juice

 

For allergens see ingredients in CAPITAL LETTERS



Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.



Nutritional Information - Adult

Nutritional Information Per Serving
Nutritional Information Per 100g
Energy (kJ)
1145
 kJ
756
 kJ
Energy (kcal)
274
 kcal
181
 kcal
Fat
15
 g
10
 g
Fat of which
 Saturates
2.0
 g
1.4
 g
Carbohydrate
26
 g
17
 g
Carbohydrate of which
 Sugars
3.0
 g
2.0
 g
Fibre
1.1
 g
0.7
 g
Protein
8.2
 g
5.4
 g
Salt
0.72
 g
0.48
 g

Nutrition & Reference Intakes Information

Reference intake of an average adult (8400kJ / 2000kcal)
Average values per 100g: Energy 1145kJ / 274kcal