Fish Fingers in Pita with Salsa

Fish Fingers in Pita with Salsa
5 mins
preparation
15 mins
cooking
Easy
1
Serving
A fish finger sandwich that uses pita as the bread served with a delicious salsa.

Our method

oven icon
Oven
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Grill
  1. Cook Fish Fingers as per pack instructions
  2. Warm pita bread
  3. Chop salad and fill pita

Ingredients

Birds Eye product(s) needed for this recipe

Ingredients List

12 
g
 
Pepper
1 
Pita Bread
4 
Birds Eye Fish Fingers
35 
g
 
Lettuce
40 
g
 
Tomato
15 
g
 
Tomato Salsa

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