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Minted Green Peas Recipe

Minted Garden Peas Recipe
Preparation time
'
Cooking time
'
Nr of servings
4
Difficulty Level

This super easy recipe is another way to enjoy peas. They can be the perfect refreshing side dish on a hot day.

'
Preparation time
'
Cooking time
4
Nr of servings
Difficulty Level

Ingredients

Method

  1. Dice shallots finely. Melt the butter in a pan and add shallots to soften.
  2. Add peas and sautee until hot.
  3. Finely shred mint leaves and add to the pan just to mix.
  4. Take off the heat, season to taste and serve.
Serving tip

The minted peas can be enjoyed on top of crisp warm bread or bruschetta.

Nutritional Information

  KCal Fat Sat.fat Sugar Salt
Info per serving 104.9 4.9 2.7 4.9 0.1
* The nutritional information relating to a prepared statement after serving (190g)
**GDA = Guideline Daily intake based on a food intake of 2,000 kcal. Personal requirements vary depending on age, sex, weight and physical activity.
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