Lemon & Cracked Black Pepper Lightly Dusted Cod Fillets

Preparation Time
'
Cooking Time
'
Nr of servings
2
Difficulty Level

Lemon & Cracked Black Pepper Lightly Dusted Cod Fillets Recipe

Busy day at work no problem take a helping hand with Bird's Eye  making restaurant quality meal at home in under 30 minutes. Try this delicious Lemon & Cracked Black Pepper Lightly Dusted Cod Fillets with boiled potatoes recipe.
Preparation Time
'
Cooking Time
'
Nr of servings
2
Difficulty Level

Ingredients

Birds Eye Lemon & Cracked Black Pepper Lightly Dusted Cod Fillets
300 
g
 
Potatoes, peeled
2 Bird's Eye Steamfresh Hearty Farmhouse Mix Vegetables
Birds Eye Steamfresh Heart Farmhouse Mix
Handful of blanched Kale
Knob of Butter
Pinch of Seasoning
½ Lemon

Our method

  1. Cook Lemon & Cracked Black Pepper Lightly Dusted Cod Fillets as per pack instructions.
  2. Boil the potatoes until soft, drain and mash adding butter and seasoning to taste

  3. Add the blanched kale to the buttery mash

  4. Follow the cooking instructions on the Bird’s Eye Steamfresh Hearty Farmhouse Mix Vegetables

  5. Place the nice spoonful of mash onto a plate with the cod and vegetables

  6. Squeeze the juice of lemon over the cod and serve!

WHAT OUR CONSUMERS THINK
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