5 mins
preparation
15 mins
cooking
Easy
Just the thing to warm you up on a cold winter night
Our method
- Cook your Birds Eye Original Beef Burger as per pack instructions
- Cut the roll in half and warm
- Fill with burger, chilli relish, tomatoes and red onions
- Place on a plate, garnish with lettuce and serve
Tip!
- Actual nutrition values (energy and fat) will vary depending on choice of non Birds Eye ingredients
Ingredients
Birds Eye product(s) needed for this recipe
Ingredients List
1
Birds Eye Premium Beef Quarter Pounder
4
Crusty rolls
2
Tomatoes, sliced
1
Red onion, sliced into rings
100g
Chilli relish
Lettuce
for garnish
