Shortcrust Creamy Chicken Pies

Shortcrust Creamy Chicken Pies

4 Shortcrust Creamy Chicken Pies
Shortcrust pastry filled with pieces of chicken breast in a lightly seasoned creamy sauce.

Preparation

Tastiest when OVEN BAKED STRAIGHT FROM THE FREEZER

Oven cook - From Frozen

  • Pre-heat oven 200°C, Fan 180°C, Gas Mark 6, 30 - 35 mins 
  • Place pie in foil dish on baking tray
  • Middle of the oven
  • Cook until golden brown
Please ensure food is cooked until piping hot. These instructions are guidelines only. Do NOT refreeze after defrosting.


Storage Instructions

Store in a freezer at -18°C or cooler.


Ingredient Declaration

Fortified WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin)

Water, Chicken Breast (21%)

Lard

Onion

Cream (MILK) (4%)

Modified Starch

Cream Powder (MILK)

Glucose Syrup

Salt

Vegetable Stock (Salt, Yeast Extract, Potato Powder, Onion Powder, Carrot Extract, Sugar, Sunflower Oil, Leek Powder, Lemon Juice)

Yeast Extract

Pasteurised Whole EGG

Spices

Potato Maltodextrin

Garlic Purée (Rehydrated Garlic, Garlic Powder, Garlic Purée, Sunflower Oil, Acidity Regulator: Citric Acid)

CELERY Extract

Rice Flour



Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.



Allergen information

For allergens see ingredients in CAPITAL LETTERS



Other

Shortcrust pastry filled with pieces of chicken breast in a lightly seasoned creamy sauce.

Although great care has been taken to remove all bones, some may remain.

Nutritional Information - Adult

Nutritional Information Per Serving
Nutritional Information Per 100g
Energy
 kJ
1842
 kJ
1191
 kJ
Carbohydrate
38
 g
24
 g
Carbohydrate of which
 Sugars
2.7
 g
1.7
 g
Fibre
 Dietary
1.6
 g
1
 g
Protein
13
 g
8.6
 g
Salt
1.3
 g
0.8
 g
Energy
 kcal
441
 kcal
285
 kcal
Fat
26
 g
17
 g
Fat of which
 Saturates
11
 g
7.1
 g

Nutrition & Reference Intakes Information

Per pie (155g) oven baked provides: 

Reference intake of an average adult (8400kJ / 2000kcal) 

Typical Values per 100g: Energy 1191kJ / 285kcal