Our meat-free sausage rolls are delicious on their own with a sauce of your choice as a yummy snack or served with some baked beans & peas for a tasty dinner. They’re loaded with our signature pea protein* combined with a unique mix of herbs and spices to create a delicious meat-free alternative.
*Protein contributes to the maintenance of muscle mass.
Preparation
Oven cook - From Frozen
Tasty when oven baked straight from the freezer.
220 °C, Fan 200 °C, Gas Mark 7, 15-20 mins
Pre-heat the oven. Place vegan roll on a baking tray in the middle of the oven. Cook until golden.
220 °C, Fan 200 °C, Gas Mark 7, 15-20 mins
Pre-heat the oven. Place vegan roll on a baking tray in the middle of the oven. Cook until golden.
Storage Instructions
Store in a freezer at -18°C or cooler.
Safety Instructions
Be careful! The filling will be very hot.
Please ensure food is cooked until piping hot.
These instructions are guidelines only.
Do Not refreeze after defrosting.
Please ensure food is cooked until piping hot.
These instructions are guidelines only.
Do Not refreeze after defrosting.
Ingredient Declaration
Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.
Allergen information
For allergens see ingredients in CAPITAL LETTERS.
Wheat - Contains
Other
Nutritional Information - Adult
Nutritional Information Per Serving:
Nutritional Information Per 100g:
Energy (kJ)
905
kJ
992
kJ
Energy (kcal)
217
kcal
237
kcal
Fat
12
g
13
g
Fat of which
5.8
g
6.4
g
Carbohydrate
19
g
21
g
Carbohydrate of which
0.8
g
0.9
g
Fibre
2.0
g
2.2
g
Protein
7.2
g
8.0
g
Salt
0.99
g
1.1
g
Nutrition & Reference Intakes Information
Per Portion
Per vegan sausage roll (90g) oven baked provides: