Green Cuisine Chicken-Free Dippers

Green Cuisine Chicken-Free Dippers
meat-free chicken dippers
A twist on your childhood favourite, Birds Eye Green Cuisine Chicken-Free Dippers will get your taste buds tingling. These alternative chicken dippers are sure to get the family talking. 

Our vegan chicken dippers are made of wheat protein and coated in a light batter before frying. Magical and Meat Free, these dippers are the perfect addition to a healthy, balanced meal. Try vegetarian chicken dippers now for a tasty meat alternative!

Benefits:

-   Meat Free
-   Source of protein and fibre
-   No artificial colours or flavours
-   Suitable for vegetarians and vegans
-   Protein contributes to the maintenance of muscle mass
-   Recyclable packaging
 

Preparation

Cooking Instructions

Oven cook - From Frozen

  • Tastiest when Oven Baked Straight from The Freezer.
  • 210°C, Fan 190°C, Gas Mark 7 12-15 mins
  • Pre-heat the oven.
  • Place on a baking tray in the middle of the oven.
  • Cook until crisp and golden.




 

Grill - From Frozen

  • Alternatively, grill
  • Medium Grill 10-12 mins
  • Pre-heat the grill.
  • Turn over frequently.
  • Cook until crisp and golden.






Please ensure food is cooked until piping hot.
These instructions are guidelines only.
Do Not refreeze after defrosting.




Storage Instructions

Store in a freezer at -18 C or cooler.


Ingredient Declaration

Rehydrated Pea Protein (27%)

Water

Flour (WHEAT, Maize)

Vegetable Oil (Rapeseed, Palm, Sunflower)

WHEAT Gluten (4%)

Gelling Agent (Calcium Alginate)

Stabiliser (Methylcellulose)

Citrus Fibre

Natural Flavourings

Maize Starch

Salt

Raising Agents (Disodium Diphosphates, Sodium Carbonates)

Potato Protein

Dextrose

Garlic Powder

Onion Powder

Maltodextrin

Calcium Carbonate

Iron

Niacin

Thiamin



Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.



Allergen information

For allergens see ingredients in CAPITAL LETTERS.

May contain MILK and MUSTARD.

 



Nutritional Information - Adult

Nutritional Information Per 100g:
Nutritional Information Per Serving:
Energy (kJ)
1194
 kJ
1049
 kJ
286
 kcal
252
 kcal
Fat
17
 g
15
 g
of which
 saturates
1.4
 g
1.3
 g
Carbohydrate
23
 g
20
 g
of which
 sugars
0.6
 g
0.6
 g
Fibre
3.1
 g
2.7
 g
Protein
8.8
 g
7.8
 g
Salt
1.1
 g
1.0
 g

Nutrition & Reference Intakes Information

Per Portion
Per 5 dippers oven baked provides:
Reference intake of an average adult (8400kJ / 2000kcal)
Average values per 100g: Energy 1194kJ / 252kcal