Our chicken-free burgers are delicious on their own in a sandwich or loaded with delicious toppings like homemade slaw, lettuce & mayo in a soft brioche bun. They are also a source of protein & packed full of Fibre.
Preparation
Tastiest when Oven Baked Straight from the Freezer.
- 200°C, Fan 180°C, Gas Mark 6
- 20 mins
- Pre-heat the oven.
- Place on a baking tray in the middle of the oven.
- Cook until crisp and golden.
Alternatively, grill - From Frozen
- Medium Grill
- 14 mins
- Pre-heat the grill.
- Turn over occasionally.
- Cook until crisp and golden
- Please ensure food is cooked until piping hot.
- These instructions are guidelines only.
- Do Not refreeze after defrosting.
- These instructions are guidelines only.
- Do Not refreeze after defrosting.
Storage Instructions
Store in a freezer at -18°C or cooler.
Ingredient Declaration
Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.
Allergen information
For allergens see ingredients in CAPITAL LETTERS.
May contain MILK and MUSTARD.
Nutritional Information - Adult
Nutritional Information Per 100g:
Nutritional Information Per Serving:
Energy (kJ)
1274
kJ
1274
kJ
Energy (kcal)
305
kcal
305
kcal
Fat
17
g
17
g
Fat of which
Saturates
1.2
g
1.2
g
Carbohydrate
23
g
23
g
Carbohydrate of which
0.6
g
0.6
g
Fibre
6.2
g
6.2
g
Protein
12
g
12
g
Salt
1.0
g
1.0
g
Nutrition & Reference Intakes Information