A perfect vegetarian chicken option for a family barbeque, try the Birds Eye Green Cuisine Chicken-Free Burgers. A twist on a classic, these Meat Free chicken burgers are both healthy and delicious - double win!
Our vegan chicken burgers are formed with nutritious wheat protein. Enjoy this vegetarian burger on its own, in a sandwich or loaded with delicious toppings like homemade slaw, lettuce and mayo in a soft brioche bun. Vegetarian chicken has never tasted so good.
Benefits:
- Meat Free
- Source of protein
- No artificial colours or flavours
- Suitable for vegetarians and vegans
- Protein contributes to the maintenance of muscle mass
- Recyclable packaging
Preparation
Tastiest when Oven Baked Straight from the Freezer.
- 200°C, Fan 180°C, Gas Mark 6
- 20 mins
- Pre-heat the oven.
- Place on a baking tray in the middle of the oven.
- Cook until crisp and golden.
Alternatively, grill - From Frozen
- Medium Grill
- 14 mins
- Pre-heat the grill.
- Turn over occasionally.
- Cook until crisp and golden
- Please ensure food is cooked until piping hot.
- These instructions are guidelines only.
- Do Not refreeze after defrosting.
- These instructions are guidelines only.
- Do Not refreeze after defrosting.
Storage Instructions
Store in a freezer at -18°C or cooler.
Marketing Content
Ingredient Declaration
Allergen information
For allergens see ingredients in CAPITAL LETTERS.
May contain MILK and MUSTARD.
Nutritional Information - Adult
Nutritional Information Per 100g:
Nutritional Information Per Serving:
Energy (kJ)
1274
kJ
1274
kJ
Energy (kcal)
305
kcal
305
kcal
Fat
17
g
17
g
of which
saturates
1.2
g
1.2
g
Carbohydrate
23
g
23
g
of which
0.6
g
0.6
g
Fibre
6.2
g
6.2
g
Protein
12
g
12
g
Salt
1.0
g
1.0
g
Nutrition & Reference Intakes Information
Recycling logos
