Hot and Fiery Chicken Strips

Hot and Fiery Chicken Strips
Birds Eye Hot & Fiery Chicken Strips 400g
Our Hot and Fiery Chicken Strips will always be made with 100% CHICKEN BREAST, using just a few simple ingredients and nothing more. That’s the difference with Birds Eye: you get our finest chicken, tasty & tender.

Preparation

Tastiest when Oven Baked Straight from the Freezer

Oven cook - From Frozen

  • 220°C Fan 200°C Gas Mark 7 12-15 Mins
  • Pre-heat the oven.
  • Place on a baking tray in the middle of the oven.
  • Turn over once halfway through cooking.
  • Cook until crisp and golden.

Grill - From Frozen

  • Medium/high grill 12-15 Mins
  • Pre-heat grill.
  • Turn over frequently.
  • Cook until crisp and golden.
Please ensure food is cooked until piping hot.
These instructions are guidelines only.
Do Not refreeze after defrosting.

 



Storage Instructions

Store in a freezer at -18°C or cooler.


Ingredient Declaration

Our ingredients... Chicken Breast (50%), Water, Breadcrumbs (Fortified WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Dextrose, Salt), Fortified WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Starch (contains WHEAT), Salt, Tomato Powder, Red Chilli Pepper, Spices, Rice Flour, Dried Red Pepper, Garlic Powder, Onion Powder, Yeast Extract, Natural Flavourings, Dried Parsley, Spice Extracts, Natural Colouring (Paprika Extract).


Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.



Allergen information

For allergens see ingredients in CAPITAL LETTERS. May also contain EGG. May also contain CELERY.


Other

Although great care has been taken to remove all bones, some may remain.
Why does it say made with 100% chicken breast if it's 50% chicken breast? Made with 100% chicken breast means we use only chicken breast meat in our range. The other 50% relates to the other tasty ingredients such as the coating.

Nutritional Information - Adult

Nutritional Information Per Serving:
Nutritional Information Per 100g:
Energy (kJ)
852
 kJ
1013
 kJ
Energy (kcal)
204
 kcal
242
 kcal
Fat
10
 g
12
 g
Fat of which
 Saturates
1.3
 g
1.5
 g
Carbohydrate
17
 g
20
 g
Carbohydrate of which
 Sugars
0.8
 g
1.0
 g
Fibre
0.8
 g
1.0
 g
Protein
11
 g
13
 g
Salt
0.64
 g
0.78
 g

Nutrition & Reference Intakes Information

Per 3 strips (approx 83g) oven baked provides:

Reference intake of an average adult (8400kJ / 2000kcal)

Average values per 100g: Energy 1013kJ / 242kcal.

FOP traffic light labelling: fat: amber saturated fat: amber total sugars: green salt: amber