8 Chicken Burgers

8 Chicken Burgers
Our Chicken Burgers will always be made with 100% CHICKEN BREAST, using just a few simple ingredients and nothing more. That’s the difference with Birds Eye: you get our finest chicken, tasty & tender.

Preparation

Tastiest when Oven Baked Straight from The Freezer.

  • 230°c, Fan 210°c, Gas Mark 8, 12 Mins
  • Pre-heat the oven. Place on a baking tray in the middle of the oven.
  • Turn over halfway through cooking.
  • Cook until crisp and golden.

 

Grill - From Frozen

  • Medium Grill 10-12 Mins
  • Pre-heat the grill.
  • Turn over occasionally.
  • Cook until crisp and golden.
 
- Your Chicken Burgers contain raw meat, please ensure that they are Cooked Thoroughly until piping hot throughout.
- Please ensure food is cooked until piping hot.
- These instructions are guidelines only.
- Do Not refreeze after defrosting.

 



Storage Instructions

Store in a freezer at -18°C or cooler.


Ingredient Declaration

Chicken Breast (46%)

Water

Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin)

Wholemeal WHEAT Flour

Rapeseed Oil

Onion

Yeast

Salt

Paprika Extract



Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.



Allergen information

For allergens see ingredients in CAPITAL LETTERS.
 
May also contain EGG.


Other

Although great care has been taken to remove all bones, some may remain.
Why does it say made with 100% chicken breast if it's 46% chicken breast?
Made with 100% chicken breast means we use only chicken breast meat in our range.
The other 54% relates to the other tasty ingredients such as the coating.

Nutritional Information - Adult

Nutritional Information Per 100g:
Nutritional Information Per Serving:
Energy
 kJ
1016
 kJ
499
 kJ
Energy
 kcal
243
 kcal
119
 kcal
Fat
12
 g
5.9
 g
Fat of which
 Saturates
1.4
 g
0.7
 g
Carbohydrate
20
 g
9.8
 g
Carbohydrate of which
 Sugars
0.6
 g
<0.5
 g
Fibre
 Dietary
1.4
 g
0.7
 g
Protein
13
 g
6.4
 g
Salt
0.70
 g
0.35
 g

Nutrition & Reference Intakes Information

Per burger oven baked provides:

Reference intake of an average adult (8400kJ / 2000kcal)

Average values per 100g: Energy 1016kJ / 243kcal