Birds Eye Inspirations brings you delicious, menu inspired dishes for quality meal times at home. Enjoy our Chicken mini fillets with wedges and a paprika mayo dip or in a gourmet wrap.
Preparation
Tastiest when OVEN BAKED STRAIGHT FROM THE FREEZER
Oven cook - From Frozen
- Pre-heat oven 200°C, Fan 180°C, Gas Mark 6, 20 mins
- Place on a baking tray in the middle of the oven.
- Turn over halfway through cooking. Cook until crisp and golden.
Your chicken mini fillets contain raw meat, please ensure that they are COOKED THOROUGHLY until piping hot throughout.
Storage Instructions
Store in a freezer at -18°C or cooler.
Ingredient Declaration
Chicken Breast (54%)
Breadcrumbs (Wheat Flour, Water, Dextrose, Salt, Yeast)
Sunflower Oil
Water
Starch (contains Wheat )
Cornflour
Whole Egg Powder
Maltodextrin
Salt
Iodised Salt (Salt, Potassium Iodide)
Rapeseed Oil
Onion
Parsnip
Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.
Allergen information
For allergens see ingredients in bold
Other
Marinated chicken breast mini fillets coated in breadcrumb, prefried.
Although great care has been taken to remove all bones, some may remain.
Nutritional Information - Adult
Nutritional Information Per Serving
Nutritional Information Per 100g
Energy (kJ)
1212
kJ
963
kJ
Energy (kcal)
290
kcal
230
kcal
Fat
15
g
12
g
Fat of which
Saturates
1.3
g
1.0
g
Carbohydrate
20
g
16
g
Carbohydrate of which
Sugars
2.0
g
1.6
g
Fibre
1.4
g
1.1
g
Protein
18
g
14
g
Salt
0.95
g
0.76
g
Nutrition & Reference Intakes Information
Per 1/2 pack oven baked provides: