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Original Beef Burgers

Original Beef Burgers is rated 2.3 out of 5 by 3.
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Rated 5 out of 5 by from Best Tasting Burgers I love these, the added onion makes them extra tasty. Great on a bun, or with waffles and beans.
Date published: 2017-01-13
Rated 1 out of 5 by from Size does count, and these are very small. I brought these burgers thinking they would be a good product and good value for money as they were the Birds Eye brand, I was so wrong! The burgers that came out of the box were small, but after cooking them along the guidelines on the packet they had shrunk further. The cooked product looked like a meatball that had been squashed flat. I was so disappointed with the size that I decided to measure them. The cooked burger size was 4.5cm wide x 6cm long. That is not a burger! You would need at least two, side by side, to fill a normal burger bun. The quality was ok, but nothing to write home about as you didn't get enough to taste and make an opinion about. Shockingly small and left us all very disappointed. These are now off our shopping list, and so is the Birds Eye brand. What was once a great brand and was highly regarded, is now, like these burgers, a shadow of its former self. (Let's see if this gets published).
Date published: 2017-01-19
Rated 1 out of 5 by from Original i think not !!! i would like to know how you can say these are Original when they taste nothing like they used to and the beef content has been reduced
Date published: 2017-03-07
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Original Beef Burgers

At Birds Eye, we have carefully sourced the finest cuts of beef from a select group of trusted UK and Irish farms to confidently bring you nothing but the best quality burgers.
Passion, care and attention has gone into our recipe, resulting in the delicious flavour on your plate made from prime beef, freshly chopped onion and a subtle blend of spices. We can proudly say that we are a cut above the rest.

Preparation

Tastiest when GRILLED STRAIGHT FROM THE FREEZER.

Grill - From Frozen

  • Medium / High Grill 12 mins
  • Pre-heat grill
  • Turn over occasionally

Alternatively, oven bake

  • Pre-heat oven 230°C, Fan 210°C, Gas mark 8, 12 mins
  • Cook in middle of oven on a baking tray with upturned edges
  • Turn over halfway through

To barbecue

  • Charcoal must be glowing red with powdery grey surface before cooking.
  • Turn over regularly.
  • Cook until no pink meat remains.

Please ensure food is cooked until piping hot. These instructions are guidelines only. Do NOT refreeze after defrosting.



Storage Instructions

Store in a freezer at -18°C or cooler.


Ingredient Declaration

Beef (77%)

Onion (14%)

Beef Fat

Fortified WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin)

Salt

Water

Onion Powder

Yeast Extract

Spices

Natural Rosemary Flavouring


Allergen information

For allergens see ingredients in CAPITAL LETTERS


Other

Beef burgers with chopped onion and seasoning. Made in the United Kingdom with beef sourced from farms within the United Kingdom and the Republic of Ireland.

Although great care has been taken to remove all bones, some may remain.

Nutritional Information - Adult

Nutritional Information Per Serving Nutritional Information Per 100g
Energy kJ 459 kJ 1226 kJ
Energy kcal 110 kcal 296 kcal
Fat  7.9 25
Fat of which Saturates 2.7 8.4
Carbohydrate  1.5 2.7
Carbohydrate of which Sugars 0.6 1.1
Fibre Dietary 0.5 0.5
Protein  8.3 15
Salt  0.42 0.73

Per burger (57g) grilled provides: 

Reference intake of an average adult (8400kJ / 2000kcal) 

Typical values per 100g: Energy 1226kJ / 296kcal

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