Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin)
Vegetable Oil Spread (Palm Oil, Palm Oil Fractions, Water, Salt, Emulsifier: Mono- and diglycerides of Fatty Acids)
Rusk (WHEAT Flour, Salt)
Pasteurised Whole EGG
Antioxidants: Rosemary Extract, Green Tea Extract.
For allergens see ingredients in CAPITAL
Sausage meat in puff pastry.
Although great care has been taken to remove all bones, some may remain.