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Classic breakfast waffles

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Birds Eye Breakfast Waffles

Golden and crispy on the outside, fluffy on the inside, our waffles are delicious with fruit (like blueberries or strawberries), honey, maple syrup, jams, chocolate spreads... Perfect for enjoying Breakfast your way!

Preparation

For best results TOAST FROM FROZEN. Keep frozen until ready to use. Toast or warm up before eating!
Cooking Instructions - General
  • Remove waffle from plastic wrapping.
  • Toast until hot, crispy and golden in colour.
  • More than 1 toasting cycle may be needed.
  • Let the waffle rest for 1 minute before eating.

CAUTION: Take care removing from toaster as waffles and toaster will be very hot.

Settings may vary between different makes of toaster – please refer to Manufacturer’s instructions. If a Defrost setting is available, this may also be used.

Alternatively, grill

  • Pre-heat grill, Medium Grill, 2-3 mins
  • Removes waffles from plastic wrapping
  • Turn over occasionally
  • Cook until hot, crispy and golden in colour

Please ensure food is cooked until piping hot. These instructions are guidelines only. Do NOT refreeze after defrosting.



Storage Instructions

Store in a freezer at -18°C or cooler.


Ingredient Declaration

Wheat Flour

Water

Pasteurised Whole Egg

Sunflower Oil

Sugar

Oatmeal

Soya Flour

Skimmed Milk Powder

Raising Agents (E341, E500)#

Yoghurt Powder (Milk)

Salt

# E341 and E500 are the basic ingredients of Baking Powder, which is used to make the waffles light and fluffy



Allergen information

For allergens see ingredients in bold


Nutritional Information - Adult

Nutritional Information Per Serving Nutritional Information Per 100g
Carbohydrate  12 g 40 g
Carbohydrate of which Sugars 2.7 g 8.9 g
Energy kcal 97 kcal 319 kcal
Energy kJ 405 kJ 1338 kJ
Fat  4.3 g 14 g
Fat of which Saturates 0.6 g 1.9 g
Fibre Dietary 0.8 g 2.6 g
Protein  2.1 g 7 g
Salt  0.18 g 0.61 g

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