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Inspirations Chicken & Chorizo Pies with a paprika crumb topping

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2 deliciously deep filled Chicken & Chorizo shortcrust pies, with a paprika crumb top. Made with 100% Chicken Breast, these Inspiration Pies will leave you feeling satisfied, but wanting more!

Preparation

Tastiest when OVEN BAKED STRAIGHT FROM THE FREEZER

Oven cook - From Frozen

  • Pre-heat oven 200°C, Fan 180°C, Gas Mark 6, 40 mins
  • Place pie in foil dish on baking tray.
  • Lightly fork the crumble.          
  • Bottom of the oven.        
  • Turn tray halfway through cooking   
  • Cook until golden.

Please ensure food is cooked until piping hot. These instructions are guidelines only. Do NOT refreeze after defrosting.



Storage Instructions

Store in a freezer at -18°C or cooler.


Ingredient Declaration

Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Cooked Chicken (18%) (Chicken Breast, Salt, Water)

Water

Vegetable Oil (Palm Oil, Rapeseed Oil)

Chorizo (8%) (Pork, Salt, Pork Fat, Dextrose, Cayenne Pepper, Antioxidants (Rosemary Extract, SodiumAscorbate, Citric Acid)

Spice Extracts (Paprika, Pepper, Ginger)

Garlic

Paprika

Glucose Syrup

Preservative: Sodium Nitrite

 MILK,Breadcrumbs (Fortified WHEAT flour (WHEAT Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Extra Virgin Olive Oil, Yeast, Cider Vinegar, Salt,Sugar)

Onion

Cream (MILK)

White Wine

Fried Potato (Potato, Sunflower Oil)

Modified Maize Starch

Chicken Stock (Chicken Extract, Water,Salt)

Salt

Dextrose

Palm Oil

Sunflower Oil

 WHEAT Flour

Parsley

Roasted Garlic

Rosemary

Paprika



Allergen information

For allergens see ingredients in CAPITAL LETTERS



Other

Shortcrust pastry filled with pieces of chicken and chorizo in a creamy sauce topped with a paprika crumb.

Although great care has been taken to remove all bones, some may remain.

Nutritional Information - Adult

Nutritional Information Per Serving Nutritional Information Per 100g
Energy kJ 2199 kJ 1099 kJ
Energy kcal 526 kcal 263 kcal
Fat  30.0 g 15.0 g
Fat of which Saturates 12.0 g 5.9 g
Carbohydrate  44.0 g 22.0 g
Carbohydrate of which Sugars 3.2 g 1.6 g
Fibre Dietary 2.2 g 1.1 g
Protein  19.0 g 9.5 g
Salt  1.80 g 0.88 g

Nutrition & Reference Intakes Information

Per pie (185g) oven baked provides: 

Reference intake of an average adult (8400kJ / 2000kcal) 

Typical values per 100g: Energy 1212kJ / 291kcal

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