Simply Gourmet Aberdeen Angus Burger

Ingredients Aberdeen Angus Burger

• 4 Birds Eye Aberdeen Angus Burgers
• 4 ciabatta rolls
• Lettuce (shredded)
• A few onions (sliced)
• A few tomatoes
• Guacamole

Ingredients Guacamole

• 1 avocado
• ½ chopped red onion
• 1 red chilli
• 1 crushed clove of garlic
• Lemon juice
• Chopped coriander

To Garnish

• A few cherry tomatoes
• Coriander

To Prepare the Aberdeen Angus Burger

• 1 Cook the Aberdeen Angus burgers as per pack instructions

• 2 Slice and toast the ciabatta rolls

• 3 Top the ciabattas with lettuce onion and tomato

• 4 Place the burger and guacamole inside

• 5 Garnish with roasted cherry tomatoes and a sprig of coriander

To Prepare the Guacamole

• 1 Finely dice 1 red chilli and add to the chopped onion

• 2 Cut the avocado length ways, remove the stone, remove the flesh from skin with a desert spoon and roughly chop

• 3 Add all the ingredients into a bowl mix and season to taste

At a glance nutrition

• Approx per serving
  Energy	528Kcal
  Fat	32g