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Mexican Fish Finger Tacos

Serves: 1 - Ready in: 15mins

Mexican Fish Finger Tacos

Ingredients

  • 2 Birds Eye Fish Fingers
  • 1 Taco Shell
  • Iceberg lettuce
  • 1tbsp of tomato Salsa
  • 1tbsp of low fat yoghurt

To Prepare

  • 1 Cook the Birds Eye Fish Fingers as per pack instructions

  • 2 Heat tacos to on pack instructions

  • 3 Cut the lettuce

  • 4 Fill the taco with lettuce and fish fingers

  • 5 Top with salsa and yoghurt

At a glance nutrition

  • Approx per serving  
    Energy 198Kcal
    Fat 8g
  • See more

    3 is the magic number

    There’s 33% more goodness in our Omega 3 Fish Fingers.

  • Read more

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