Chicken Burger with Salsa

Ingredients Burgers and Vegetables

• 2 Birds Eye Chicken Burgers
• 2 sliced ciabatta breads
• Lettuce
• 1/2 small courgette
• 1/2 green pepper
• 1/2 red pepper
• 1/2 yellow pepper
• 4 baby corns
• 4 cherry tomatoes
• 2tbsp of olive oil
• Sprig of rosemary

Ingredients Salsa

• 2 small tomatoes
• 2 small red onions
• Sprig coriander
• 1 small chilli
• Dash of lime juice

To Prepare the burgers

• 1 Grill the Birds Eye Burgers as per pack instructions

• 2 Toast the ciabattas under the grill and fill with the burgers, lettuce and salsa

• 3 Serve with grilled vegetables

To Prepare the salsa

• 1 Chop all ingredients

• 2 Season with the lime juice and milled pepper

To Prepare the vegetables

• 1 Cut the vegetables into large chunks toss in oil and grill with the rosemary

At a glance nutrition

• Approx per serving
  Energy	545Kcal
  Fat	23g