For tasty and fun mealtimes, enjoy our new Mini Fish Fingers.
Super dippable, with breaded fish that’s light as a feather, these Mini Fish Fingers are sure to have your kids begging for a second helping!
Our fish fingers are made with 100% fish fillet, then lightly coated in a crunchy breaded coating, perfect for dipping! These frozen fish fingers have flavour locked in from sea to plate – plus they’re responsibly sourced.
Our Frozen Mini Fish Fingers are perfect for lunch or a tasty snack, try serving with chopped up carrots, pepper and cucumber for a healthy balanced meal. Delicious!
Preparation
Tastiest when oven baked straight from the freezer. Alternatively, air fry from frozen
Please ensure food is cooked until piping hot. - These instructions are guidelines only. - Do not refreeze after defrosting.
Oven - from frozen
230°C, Fan 210°C, Gas mark 8, 8-10 Mins
Pre-heat the oven
Place on a baking tray in the middle of the oven
Turn over halfway through cooking
Cook until crisp and golden.
Air Fry - from frozen
180°C, 6-8 Mins
Pre-heat to 180°C for 3 1/2 minutes
Place product in basket (max. 10 mini fish fingers) and place in preheated air fryer
Shake halfway through cooking
Cook until crisp and golden
Allow to stand for 1 minute.
Storage Instructions
Ingredient Declaration
Minced White FISH (63%)
Breadcrumb Coating*
Rapeseed Oil
*Breadcrumb Coating (Flour (WHEAT, Rice, Wholegrain Spelt WHEAT, Wholegrain WHEAT, Maize), Water, Starch (Potato, WHEAT, Maize), Wheat Gluten, Salt, Spices, Yeast, Spice Extracts, Natural Flavourings, Garlic Powder, Dextrose, Sugar, WHEAT Fibre