Our food
Fish - Coated fish
Simply Scampi in Light Breadcrumbs
Whole Scottish Scampi Tails in Light Breadcrumbs.
Pack of 2 - 240g
Ingredients
Alaska Pollock Fillet (47%), Batter, Breadcrumb, Vegetable Oil.
Batter
Water, Wheat Flour, Maize Flour, Wheat Starch, Salt, Baking Powder (contains Raising Agents: E450, E500)*, Mustard Flour, Vegetable Oil, Skimmed Milk Powder, Dextrose, Yeast Extract, Natural Flavouring.
Breadcrumb
Wheat Flour, Salt, Yeast, Dextrose, Vegetable Oil.
Allergens
Contains Fish, Wheat, Mustard, Milk.
- -Although great care has been taken to remove all bones, some may remain.
- -*E450 and E500 are the basic ingredients of Baking Powder, which is used to make the batter light and crispy.
To Prepare...
Oven bake: 17 to 19 mins - 220° C - Fan 200 °C - Gas Mark 7
Pre-heat oven - Cook in the middle of the oven on a baking tray until crisp and golden - Turn halfway.
-DO NOT re-freeze after defrosting.
-Please ensure food is cooked until piping hot.
Per 8 scampi pieces (123g) baked provides:
-
Calories
255kcal
13%
-
Sugars
0.8g
<1%
-
Fat
12.0g
17%
-
Saturates
1.1g
6%
-
Salt
1.3g
22%
| Nutritional information Typical Values |
Per 8 scampi pieces (123g) baked provides: | 100g As Sold |
| Energy (kJ) |
1070kJ | 868kJ |
| Energy (kcal) |
255kcal | 207kcal |
| Protein |
11.0g | 8.6g |
| Carbohydrates |
26.0g | 20.9g |
| (of which sugars) |
0.8g | 0.6g |
| Fat |
12.0g | 9.9g |
| (of which saturates) |
1.1g | 0.9g |
| Fibre |
1.0g | 0.8g |
| Sodium |
0.53g | 0.43g |
| - equivalent as salt |
1.3g | 1.1g |
| |
Guildline Daily Amounts for Adults* |
Per 8 scampi pieces (123g) baked provides: |
%GDA for Adults |
| Calories |
2000kcal |
255kcal |
13% |
| Sugars |
90g |
0.8g |
<1% |
| Fat |
70g |
12.0g |
17% |
| Saturates |
20g |
1.1g |
6% |
| Salt |
6g |
1.3g |
22% |
*Average value when microwaved according to pack instructions.