Our food
Poultry - Grills
Cajun Chicken Fillet Burger
2 Cajun chicken fillet burgers made with marinated chunks of chicken breast meat, glazed with Cajun spices.
Pack of 2 - 180g
Ingredients
Chicken Breast: (87%), Glaze, Marinade, Vegetable Oil.
Glaze: Wheat Flour, Wheat Starch, Maize Starch, Rice Flour, Salt, Chilli Powder, Black Pepper,
Lactose, Paprika, Garlic Powder, Ginger, Cayenne Pepper, Cumin, Red Pepper, Thyme.
Marinade: Wheat Flour, Wheat Starch, Salt, Maize Starch, Rice Flour.
Allergens:
Contains Wheat, Milk.
- -Although great care has been taken to remove all bones, some may remain.
- -*Guideline Daily Amounts are guidelines only for adults. Individual requirements will vary depending on age,
To Prepare...
Tastiest when OVEN BAKED STRAIGHT FROM THE FREEZER.
Oven: 20 mins - 200°C or Fan 180°C or Gas Mark 6
- Pre-heat oven.
- Place on a baking tray in middle of the oven.
- Cook until crisp and golden.
Alternatively, Grill: 20 mins - Medium Grill
- Make Pre-heat grill.
- Turn occasionally.
- Cook until crisp and golden.
Alternatively, BBQ: Strong Heat
- Preheat BBQ.
- Cook on grill turning occasionally.
-Please ensure food is cooked until piping hot..
-The above instructions are guidelines only.
-Do NOT re-freeze once defrosted.
Per Cajun Chicken Fillet Burger baked provides:
-
Calories
140kcal
7%
-
Sugars
0.1g
<1%
-
Fat
4.5g
6%
-
Saturates
0.7g
4%
-
Salt
1.1g
18%
| Nutritional information Typical Values |
Per Cajun Chicken Fillet Burger baked provides: | 100g As Sold |
| Energy (kJ) |
600kJ | 645kJ |
| Energy (kcal) |
140kcal | 153kcal |
| Protein |
20.0g | 21.5g |
| Carbohydrates |
5.3g | 5.8g |
| (of which sugars) |
0.1g | 0.1g |
| Fat |
4.5g | 4.9g |
| (of which saturates) |
0.7g | 0.8g |
| Fibre |
0.3g | 0.3g |
| Sodium |
0.44g | 0.47g |
| - equivalent as salt |
1.1g | 1.2g |
| |
Guildline Daily Amounts for Adults* |
Per Cajun Chicken Fillet Burger baked provides: |
%GDA for Adults |
| Calories |
2000kcal |
140kcal |
7% |
| Sugars |
90g |
0.1g |
<1% |
| Fat |
70g |
4.5g |
6% |
| Saturates |
20g |
0.7g |
4% |
| Salt |
6g |
1.1g |
18% |
*Average value when cooked according to pack instructions.