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1 Cook your Birds Eye Simply Bake to Perfection Haddock as per pack instructions: place your Bake Perfect Bag™ on a baking tray, in a pre-heated oven, for 25 mins
2 Meanwhile, add sliced radishes and cucumber to the leaves
3 After 25 minutes, remove the bag from the oven, shake gently and cut the end of the bag. Arrange all ingredients on to a plate as pictured
4 Enjoy the finest fish, infused with a mouth-watering with a lemon & chive butter sauce, cooked to perfection
Birds Eye and Oxford University examine the evolution of tea time.
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