Chuck some scrumptious Birds Eye Fish Fingers in the bottom of an ovenproof dish, pour on a tin of baked beans and top it with a layer of mash. In the oven for half an hour until the sauce starts to bubble up through the mash and then…hold the kids back with your foot so you can scoff the lot yourself.
Bring a bit of Mexico to the table. Feed your little amigos some chicken fajitas. Simply fill some soft flour tortillas with fresh lettuce, tomato salsa and slices of Birds Eye Hot and Spicy Chicken Grills. Que bueno!
Here’s one for your kids empty bellies; fill an empty pitta with some Birds Eye Peri Peri Chicken, made with 100% chicken breast. Add shredded iceberg lettuce and a dollop of yoghurt. That should keep them full for a while.
This is simplicity itself! Grill or bake some Birds Eye Fish Fingers… Take 2 slices of bread, put the Fish Fingers between them, with lettuce, mayo and relish. And that’s it. Delish!
Cook up a tiptop tea tonight. Stir-fry Vegetables with some Noodles. Add tasty oven cooked Birds Eye Chicken Dippers with a warmed up sweet and sour sauce. Top stuff.
Birds Eye Peas are an easy way to add some iron to your young un’s plates. Once they’re cooked, stir in some feta! Cheasy peasey!
Ditch the knives and forks tonight. BBQ some Birds Eye Simply Aberdeen Angus Burgers from frozen. Whack ‘em in a toasted pitta, add a dollop of yoghurt with chopped cucumber and mint. Now get stuck in...
Kids after school can be noisy, hungry and impatient. For a quick and easy treat, cook some Birds Eye Waffles for 15 minutes. Chuck on some tuna mayonnaise, pop a slice of cheese on top and whizz them back in the oven for 5. That should stop them waffling.
Add a handful of Birds Eye Peas to your pasta sauce. It’s an easy way of sneaking some good stuff into your kids, without them suspecting a thing. Peafect.
Want a curry in a hurry? Whack your Birds Eye Steam Bag veg into a microwave. Wait for the bing. Add piping hot curry sauce. And bang you’re done!
Find out why Birds Eye Fish Fingers are the nation's favourite, with scrummy recipes and more!
… and it’s even better than you remember.